Regenerative Agriculture Revives Farmland While Curbing Climate Change

Farmers, suppliers and food brands are looking to regeneration instead of just sustainability. The nomenclature is important. While sustainability focuses on maintaining natural resources by improving efficiencies and reducing harmful effects of current processes, regeneration fundamentally rethinks the whole system. "It’s not enough to sustain the current degraded state of our ecosystems; we really need to build resilience back into them." - Guardian Link